ART OF BREWING

THE ART OF BREWING

Size: 58x78 cm (22.8 x 30.7 inches)

From Barley to Beer: The Brewing Process explained in 5 languages (EN/FR/ES/DE/CZ)

A conversation starter and a great gift for anyone interested in the art of making beer

An attractive decoration for beer bars and breweries

Modern, eye-catching ‘Craft Style’ Design

Are you a beer enthusiast or someone interested in learning more about the brewing process? Look no further! This poster on the beer brewing process is here to satisfy your thirst for knowledge.

The poster breaks down the brewing process step by step, from the selection of ingredients to the fermentation process. Perfect for homebrewers, beer connoisseurs, or anyone looking to expand their knowledge of this ancient art.

Order now and take the first step in becoming a beer brewing expert!

The poster includes:

GROWING, DELIVERY TO THE MALT HOUSE, MALTING, BARLEY, BARLEY GRAIN, CLEANING AND GRADING, IMPURITIES, FEED BARLEY, BREWING BARLEY, STORAGE, BARLEY SILOS, STEEPING, ADDITION OF WATER, GERMINATION BOX, GERMINATING GRAIN (GREEN MALT), AIR, KILNING, KILN, KILNED (DRYED) GRAIN, CLEANING, MALT ROOTLETS, MALT GRAINS, TOASTING, TOASTED GRAIN, STORAGE, MALT SILOS, DELIVERY TO BREWERY, GRINDING MILL, BREAK THE HUSKS AWAY FROM THE STARCH-PACKED CORE OF THE GRAIN, MASH TUN, CARBOHYDRATES (STARCHES) ARE REDUCED TO FERMENTABLE SUGARS, ADDITION OF WATER (FILTERED H2O), LAUTERING / LAUTER TUN, SEPARATING THE WORT FROM THE SOLIDS OF THE MASH, SPENT GRAINS / DRAFF, WORT, WORT BOILING, ADDITION OF HOPS, HOPS, FINISHED (CAST) WORT, WORT KETTLE, WHIRLPOOL, SEPARATION OF HOP PELLETS AND TRUB FROM WORT, HOT WORT, WORT COOLING, HEAT EXCHANGER, ADDITION OF YEAST, STERILE AIR, FERMENTATION TANK, RESIDUAL YEAST, GREEN BEER, CO2 RECOVERY, CONDITIONING TANK / STORAGE TANK, UNFILTERED BEER, FILTERING, PRESSURE TANK, FILLING AND PACKAGING